Ingredients
- 2 tablespoons butter
- 3/4 cup shredded carrots
- 1/2 cup chopped onion
- 1/2 chopped celery
- 1/4 cup Pillsbury BEST® All Purpose Flour
- 1/2 teaspoon curry powder
- 1/4 teaspoon salt
- 2 cans (14.5 oz.) chicken broth
- 2 teaspoons Worcestershire sauce
- 3/4 cup Jif® Extra Crunchy Peanut Butter
- 1 (12 oz.) can PET® Evaporated Milk
- 1 tablespoon chopped fresh parsley, plus additional for garnish
Description
Jif
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