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Ingredients

• 1/2 package Sutton & Dodge® Beef Loin Sirloin Steak Value Pack, cut into 1/8-inch strips
• 2 tablespoons vegetable oil, divided
• 1 bell pepper, cut into 1/4-inch strips
• 1 onion, cut into 1/4-inch slices
• 1 (15.5-ounce) can black beans, drained and rinsed
• 1 teaspoon chili powder
• 1/2 teaspoon salt
• 1/2 teaspoon ground cumin
• 8 cups torn romaine lettuce
• 1/2 cup shredded Cheddar cheese
• 3/4 (about 12) cup grape tomatoes, cut in half
• 1/2 cup Southwestern salad dressing

Description

Hormel