Ingredients
- 3/4 cup butter, softened and divided
- 2 teaspoons minced roasted garlic
- 16 slices tomatoes
- 1/4 cup balsamic vinegar
- 1 teaspoon dried basil leaves
- 1 French baguette, cut lengthwise
- 8 slices Black Label® Bacon, cooked and drained
- 8 slices mozzarella cheese
- 1/4 cup thinly sliced fresh basil
Description
Hormel
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