Vegetable Turnovers with Gorgonzola Sauce

Ingredients

Gorgonzola, Basil, Shortening, Butter, Potatoes, Thyme, Gorgonzola, Parsley, Shallots, Salt, Zucchini, Water, Carrots, Equal, Cloves, Garlic, Flour, Onion, Mushrooms

Description

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