Venetian Bacon and Bean Salad


Bacon, Garlic, Olive Oil, Spinach, Bacon, Red Pepper, Basil, Vinegar, Sugar, Parsley, Red Wine, Salt, Red Wine Vinegar, Swiss Chard


This Sophisticated But Casual Dish Features Flavors And Familiar Ingredients From The Mediterranean. Its Perfect Served Warm For Supper On A Cold Winters Night And Equally Fitting For A Summer Luncheon, Served At Warm Room Temperature With Fresh Garlic Br

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