Pub Fries

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Ingredients

  • 1/2 teaspoon salt
  • 1/4 teaspoon dried thyme leaves
  • 1/4 teaspoon paprika
  • 1/8 teaspoon garlic powder
  • 1 package Simply Potatoes Red Potato Wedges

Description

Pub Fries Recipe: When In Ireland, Call Them 'chips.' Lightly Seasoned Potato Wedges Are Oven-baked For Crisp, Delicious Flavor. Perfect For Snacks Or A Quick And Easy Gluten-free Side Dish. Traditional Pub Fries Are Often Served With Malt Vinegar.

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