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Ingredients

• 1 package Simply Potatoes Southwest Style Hash Browns
• 1 package (8 ounces) sour cream
• 1 package (about 1 pound) boneless skinless chicken thighs*
• 1 1/2 teaspoons ground mesquite or chipotle seasoning
• 2/3 cup salsa verde (green salsa)**
• 1 cup (4 ounces) shredded Monterey Jack cheese
• chopped avocado
• chopped green onions

Description

Chicken Salsa Verde Casserole Recipe: Love The Kick Of Southwest Flavors? This Very Easy Casserole Is A One-dish Dinner. Mesquite-seasoned Chicken And Southwest Style Hash Browns Topped With Cheese, Salsa, Onions And Avocado.

Simply Potatoes