Ingredients
- 1 3/4 cups all-purpose flour
- 1/4 cup whole wheat flour
- 2 teaspoons baking powder
- 1 teaspoon sugar
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1/2 cup butter
- 1/2 cup shredded sharp cheddar cheese (2 oz.)
- 1/4 cup diced cooked ham
- 1 tablespoon chopped fresh dill or 1 tsp. dried dillweed
- 3/4 cup dairy sour cream
- 1 egg, lightly beaten
- 1 tablespoon Dijon-style mustard
- Fresh dill (optional)
Description

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