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Ingredients

• 1/4 cup butter
• 1/4 cup all-purpose flour
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 cups milk
• 2 pounds large onions (about 4), peeled, cut into 1/2-inch-thick slices, and separated into rings
• 1 15 ounce can cannellini beans or Great Northern beans, rinsed and drained
• 6 ounces cooked, country-style ham, cut into bite-sized strips
• 2 ounces smoked provolone or plain provolone cheese, shredded (1/2 cup)

Description

Filled With Ham, Beans, And Cheese, This Side Dish Casserole Recipe Is Sure To Satisfy Big Appetites.

Better Homes And Garden