Ingredients
- 2/3 cup shredded cheddar and/or Monterey Jack cheese
- 1/2 cup coarsely chopped fully cooked ham
- 1 medium carrot, peeled and coarsely chopped
- 1 stalk celery, coarsely chopped
- 1/3 cup pitted green or ripe olives (optional)
- 1 medium dill or sweet pickle, coarsely chopped
- 1 8 ounce tub cream cheese with chives
- 12 slices white and/or wheat bread
Description
Wrap And Tote These Kid-pleasing Ham-and-cheese Sandwiches For Lunches, Picnics, Or A Road Trip.
Better Homes And Garden
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