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Ingredients

• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 2/3 cup margarine or butter
• 1 1/4 cups granulated sugar
• 1 teaspoon vanilla
• 2 eggs
• 1 cup milk
• Butter Cream Frosting (see recipe below)
• Multicolored nonpareils
• 1 teaspoon lemon juice
• 1/4 teaspoon finely shredded lemon peel
• 1 drop yellow food coloring
• Flaked coconut
• 1/4 teaspoon instant coffee crystals
• 1/2 teaspoon hot water
• Chocolate sprinkles
• 1 tablespoon unsweetened cocoa powder
• Colored chocolate sprinkles
• 1/4 teaspoon maple flavoring
• Chopped walnuts
• 1/2 teaspoon raspberry flavoring or 4 to 6 drops peppermint extract
• 1 red food coloring
• Multicolored coarse sugar

Description

It's Simple To Add Variety To These Basic Cupcakes. From One Frosting, You Make Six Flavors--vanilla, Lemon, Coffee, Chocolate, Maple, And Raspberry.

Better Homes And Garden