Ingredients
- 1/3 cup bottled ranch salad dressing
- 1/2 cup bottled roasted red sweet peppers, drained
- 1 12 ounce can solid white tuna, drained and broken in chunks
- 1 8 3/4 ounce can whole kernel corn, drained
- 12 extra-thin slices sandwich bread, toasted
- Butterhead lettuce leaves (optional)
Description
Better Homes And Garden
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