Deep-fried Dill Pickles

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Ingredients

  • 1 16 ounce jar dill pickle burger slices, drained
  • 1 cup yellow cornmeal
  • 1/3 cup all-purpose flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground black pepper
  • 2 eggs, lightly beaten
  • 1/2 cup milk
  • Vegetable oil

Description

Better Homes and Garden Favicon Better Homes And Garden
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