Raspberry Pie With Chambord

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Ingredients

  • 1 recipe Pastry for Single-Crust Pie
  • 3/4 cup granulated sugar
  • 3 tablespoons cornstarch
  • 5 cups fresh or frozen red raspberries
  • 1/4 cup Chambord (black raspberry liqueur) or 2 tablespoons orange liqueur
  • 1 3 ounce package cream cheese, softened
  • 1/3 cup powdered sugar
  • 1/2 teaspoon vanilla
  • dash salt
  • 3/4 cup whipping cream
  • Fresh red raspberries (optional)

Description

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