Linguine In Fresh Tomato Sauce With Garlic-basil Toast

Ingredients

  • 10 ounces dried linguini
  • 3 tablespoons olive oil
  • 6 cloves garlic, minced or 1 Tbsp. bottled minced garlic
  • 2 English muffins, split
  • 3/4 cup fresh basil, chopped
  • 1 pint small tomatoes, halved
  • 1/2 cup chicken broth or pasta water
  • 1 teaspoon sugar
  • 1/2 cup halved, pitted kalamata olives (optional)
  • Grated Parmesan cheese; fresh basil (optional)

Description

Kalamata Olives Add Flavor To The Homemade Tomato Sauce In This Vegetarian Pasta Meal. And It's Ready In 20 Minutes!

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