Tex-mex Skillet

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Ingredients

  • 8 ounces ground pork
  • 4 ounces bulk chorizo sausage
  • 1 10 ounce can diced tomatoes and green chilies, undrained
  • 1 cup frozen whole kernel corn
  • 3/4 cup water
  • 1/2 cup chopped red sweet pepper
  • 1 cup uncooked instant rice
  • 1/2 cup shredded cheddar cheese or Monterey Jack cheese (2 ounces)
  • Flour tortillas, warmed (optional)
  • Dairy sour cream (optional)

Description

Better Homes and Garden Favicon Better Homes And Garden
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