Ingredients
- 6 cups water
- 1 1/2 teaspoons salt
- 2 fresh or frozen medium rock lobster tails (about 5 ounces each)
- 2 tablespoons light mayonnaise dressing or salad dressing
- 2 tablespoons dairy sour cream
- 1 tablespoon snipped fresh parsley
- 1 teaspoon lime juice
- 1/2 teaspoon curry powder
- Dash bottled hot pepper sauce
Description
Enjoy This Elegant Entree As A Light Supper For Two.
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