Texas Caviar

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Ingredients

  • 2 15 ounces cans black-eyed peas with jalapeno peppers, rinsed and drained
  • 1 cup chopped red sweet pepper (1 large)
  • 1/2 cup chopped onion (1 medium)
  • 1/2 cup snipped fresh parsley
  • 1 - 2 cloves garlic, minced
  • 1/4 cup olive oil
  • 1/4 cup rice vinegar or white vinegar
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • Large corn chips

Description

Better Homes and Garden Favicon Better Homes And Garden
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