Blue Cheese Burger Kabobs
Ingredients
- 2 cloves garlic, minced
- 2 tablespoons dry red wine or beef broth
- 1 tablespoon Worcestershire sauce
- 1 cup coarsely chopped parsley (1/2 of a small bunch)
- 1 pound ground sirloin or 85 percent lean ground beef
- 2 ounces coarsely crumbled blue cheese
- 1 small red onion, cut in wedges
- 1 6 - 8 ounce package large cremini mushrooms
- 2 tablespoons olive oil
- 4 hamburger buns, split
- 2 cups arugula
- Blue cheese wedges (optional)
Description

Better Homes And Garden
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