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Ingredients

• 2 tablespoons olive oil
• 2 tablespoons white wine vinegar or balsamic vinegar
• 1 tablespoon snipped fresh chives or sliced green onion
• 2 teaspoons snipped fresh basil
• 1 teaspoon sugar
• 1/2 teaspoon Dijon-style mustard
• 1/8 teaspoon black pepper
• 3 large yellow sweet peppers, thinly sliced into rings (about 3 cups)
• 3 large tomatoes (1 pound), cut into wedges
• Fresh spinach leaves
• 2/3 cup crumbled Gorgonzola or blue cheese (3 ounces)

Description

Better Homes And Garden