Ingredients
- 1 1/4 cups boiling water
- 1/4 cup (1/2 stick) butter, melted
- 4 cups Pepperidge Farm® Herb Seasoned Stuffing
- 2 cups cooked broccoli cuts
- 2 cups cubed cooked turkey or chicken
- 1 10 3/4 ounce can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
- 1/2 cup milk
- 1 cup shredded Cheddar cheese (about 4 ounces)
Description

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