Honey-glazed Yogurt Cake

Ingredients

  • Nonstick cooking spray
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 cup sugar
  • 1/4 cup margarine, softened
  • 1 teaspoon vanilla
  • 1 egg
  • 1 egg white
  • 1 8 ounce carton plain nonfat yogurt
  • 1/4 cup fat-free milk
  • 1/4 cup snipped dried apricots
  • 1/4 cup snipped prunes
  • 1/4 cup finely chopped walnuts or pecans
  • 1/2 cup honey
  • 1 teaspoon finely shredded orange peel
  • 1/2 cup orange juice
  • Reduced-fat frozen whipped dessert topping, thawed, or Whipped Topping (see Recipe Center), or Whipped Milk Topping (see Recipe Center)

Description

Pipe Thawed Frozen Whipped Topping Around This Glazed Cake Filled With Citrus. Decorate With Bits Of Apricots And Prunes And Finely Cut Orange Peel Strips. There Are Just 5 Grams Of Fat In This Moist Dessert Cake Recipe.

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