Ingredients
- 1 3/4 cups all-purpose flour
- 1/3 cup sugar
- 1/4 cup yellow cornmeal
- 1/2 cup butter
- 2 tablespoons snipped fresh sage or 2 tsp. dried sage
- 3 tablespoons milk
- Apricot spreadable fruit
Description
Herbs And Cookies Don't Normally Go Hand In Hand, But They Sure Do In This Sweet Treat. They Make For A Lovely Treat With Tea Or Coffee And Are A Delightful Surprise On Any Christmas Cookie Tray.
Better Homes And Garden
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