Fish Tostadas With Chili Lime Cream

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Ingredients

  • 1 pound fresh tilapia or cod fillets
  • 1/2 teaspoon chili powder
  • 1 lime, halved
  • 1/2 cup sour cream
  • 1/2 teaspoon garlic powder
  • 8 6 inches tostada shells
  • 2 cups shredded cabbage mix
  • 1 avocado, halved, seeded, peeled, and sliced (optional)
  • 1 cup cherry tomatoes, quartered (optional)
  • Bottled hot pepper sauce (optional)

Description

A Perfect Appetizer Recipe That Costs Just Over $2 Per Serving. The Combination Of Sour Cream, Chili Lime Cream And Tilapia Is Ready In Under 30 Minutes.

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