Almond Breton Biscuits

Ingredients

  • 1 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/4 cup powdered sugar
  • 1/4 teaspoon salt
  • 2 egg yolks
  • 1 1/2 cups all-purpose flour
  • 1/2 cup finely ground almonds
  • Coarse plain and/or colored sugar
  • 1 egg white, lightly beaten

Description

In Many Recipes, Nuts Can Be Optional. For These Rolled Cookies, However, The Ground Almonds Contribute Some Of The Fat And Flour Content And Are Necessary For The Recipe To Work Correctly.

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