Ingredients
- 1 egg
- 1 teaspoon whole wheat pastry flour or all-purpose flour
- 1/4 cup half-and-half, light cream, or evaporated fat-free milk
- 1/4 teaspoon pepper
- 1/2 teaspoon dried oregano, crushed
- 1/2 teaspoon dried rosemary, crushed
- 1/4 cup crumbled feta cheese (1 ounce)
- 2 tablespoons chopped red onion
- 2 tablespoons chopped pitted imported Greek olives
- 1/2 cup chopped canned artichoke hearts, well drained
- 1 Orange Pastry Shells (recipe follows)
- 2 tablespoons finely shredded Parmesan cheese
Description
Serve These Mini Piesfilled With Artichoke Hearts, Salty Cheeses, And Oliveswarm From The Oven.
Better Homes And Garden
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