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Ingredients

• 1 pound skinless, boneless chicken breast halves
• 3 tablespoons salad oil
• 3 tablespoons rice or white wine vinegar
• 1 tablespoon toasted sesame oil
• 1 tablespoon soy sauce
• 1/2 teaspoon dry mustard
• 1/4 teaspoon crushed red pepper
• 1 tablespoon bottled plum sauce or chili sauce
• 2 cups chopped red cabbage
• 2 cups sliced bok choy or iceberg lettuce
• 16 fresh pineapple wedges
• 16 sugar snap peas, sliced lengthwise
• 1/2 cup enoki mushrooms (1 ounce)
• 1/2 cup cut-up radishes
• Toasted sesame seed (optional)

Description

Kabobs In A Microwave? Yes! It Means Getting This Flavorful Salad On The Table In Just 30 Minutes.

Better Homes And Garden