Peking Duck
6 cups water
1/4 cup honey
4 slices peeled fresh ginger root, about 1 inch in diameter and 1/8 inch thick
2 scallions, including the green tops, cut into 2 inch lengths
12 scallion brushes Mandarin Pancakes
Sauce
1/4 cup hoisin sauce
1 tablespoon water
1 teaspoon sesame seed oil
2 teaspoons sugar
Mandarin Pancakes
2 cups sifted all-purpose flour
3/4 cup boiling water
1 to 2 tablespoons sesame seed oil
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