Apricot Oatmeal Muffins
1 cup quick-cooking oats 250 mL
1/2 cup chopped dried apricots 125 mL
1/2 cup margarine or butter 125 mL
1 egg
1 cup milk 250 mL
21/2 cups all-purpose flour 625 mL
1/2 cup firmly packed brownsugar 125 mL
1 tbsp baking powder 15 mL
1/2 tsp salt 2mL
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