Marble Mint Cheesecake

Ingredients

3 tablespoons graham cracker crumbs

1 (16-ounce) carton cream-style cottage cheese

2 (8-ounce) packages cream cheese softened

11/2 cups sugar

4 eggs, slightly beaten

1 (16-ounce) carton commercial sour cream

1/2 cup butter, melted

1/3 cup cornstarch

3/4 teaspoon peppermint extract

8 (1-ounce) squares semisweet chocolate

1 (8-ounce) carton frozen whipped topping, thawed

1 (8-ounce) jar chocolate fudge topping

2 tablespoons creme de menthe syrup

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