Company Steak
3 tbsp. cooking oil
1 clove garlic, crushed
3 tbsp. flour
1 tsp. paprika
1 tsp. salt
1/2 tsp. pepper
2 1/2 lb. round steak, 1 1/2 inches thick
1 cup dry red table wine
2 tsp. steak sauce
2 onions, sliced very thin
1 cup drained canned tomatoes, cut up
4 large carrots, sliced
4 large stalks celery, cut up
2 tbsp. butter
1/2 cup sliced fresh mushrooms
2 tbsp. flour
Salt and pepper
3/4 cup commercial sour cream, warmed
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