Mulligatawny Soup
2 tablespoons butter or margarine
2 onions, chopped
2 carrots, chopped
2 green apples, peeled and chopped
1 small turnip, chopped
2 tablespoons curry powder
3 tablespoons flour
1 bay leaf
1 celery top
3 parsley stalks, tied together
2 tablespoons lemon juice
Salt
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