Chiles Rellenos Egg Rolls
1 pound ground beef
1 medium onion, chopped
1 clove garlic, minced
2 cups (8 ounces) shredded Cheddar cheese
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/4 teaspoon dried whole oregano
12 egg roll wrappers
Vegetable oil
Picante sauce (optional)
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