Upside-down Meat Pie
1/2 cup chopped celery
1 medium onion, chopped
1 can (10 3/4 ounces) condensed tomato soup
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/8 teaspoon pepper
2 eggs
1/2 package (10 ounce size) frozen peas (1 cup)
1 1/2 cups biscuit baking mix
1/2 cup water
1/4 cup grated Parmesan cheese or shredded process cheese
Paprika
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