Stuffed Chateaubriand Roast
tenderloin
4 c. Chablis
1/2 c. butter,
softened
1/2 c. brandy
1/4 tsp. thyme
1/2 bay leaf
1 med. onion, thinly
sliced
1/2 lb. mushrooms,
sliced
Description
All I Can Say About This Stuffed Chateaubriand Roast Is Yum! An Incredible Stuffed Chateaubriand Roast Gets Its Taste From Beef. It Is An Effortless Side Dish. You Will Make The Right Decision Of Preparing This Stuffed Chateaubriand Roast.
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