"chinese Take-out" Lemon Chicken

Ingredients

1 Tbsp. oil
1 lb. (500 g)boneless skinless chicken breasts, cut into strips
2 cups snow peas, trimmed
1 small red pepper, cut into strips
1 pkg. (85 g)Jell-O Lemon Jelly Powder
1 Tbsp. cornstarch
1/2 cup 25%-less-sodiumchicken broth
2 Tbsp. Kraft Zesty Italian Dressing
2 cloves garlic, minced

Description

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