Ingredients

Beijing-Style Black Vinaigrette
1-1/4 cups Chinese aged black vinegar
3/4 cup water
1/2 cup soy sauce
1/2 cup choppedfresh coriander (cilantro)
4 green onions, chopped
2 Tbsp. choppedcane sugar
1 red chile, chopped
1 piece gingerroot (1 inch), sliced
3 cloves garlic, smashed
1/2 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
Salad
1 small Chinese donut
3 small English cucumbers
1 roasted red pepper, cut into 1/2-inch-thick slices
4 green onions, sliced
1/2 cup Kraft Asian Sesame Dressing
1 tsp. sesame seed, toasted
4 sprigsfresh coriander (cilantro)

Description

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