Ingredients
1 lb. each bonelessbeef and pork for stew, cut into 1/2-inch pieces1 large onion, chopped
1/2 cup KRAFT Italian Dressing
1 large eachred and green pepper, chopped
2 cups salsa
1 can (14-1/2 oz.)fat-free reduced-sodium beef broth
1 Tbsp. chili powder
2 cans (15 oz. each)black beans, rinsed
4 cups hot cookedlong-grain brown rice
Description

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