Ingredients

125 g (1/2 of 250-g pkg.)Philadelphia Brick Cream Cheese, softened
1 pkg. (300 g) frozen chopped spinach, thawed, well drained
1-1/4 cups Kraft Mozzarella Shredded Cheese, divided
6 Tbsp. Kraft 100% Parmesan Grated Cheese, divided
6 small boneless skinless chicken breasts (1-1/2 lb./675 g), pounded to 1/4-inch thickness
1 egg
10 Ritz Crackers, crushed (about 1/3 cup)
1-1/2 cups pasta sauce

Description

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