bruschetta 'n Cheese-stuffed Chicken Breasts

Ingredients

1-3/4 qt. cannedItalian-style diced tomatoes, undrained
1-1/2 qt. low moisture part skim milk mozzarella cheese, divided
1-1/3 cups KRAFT Sun Dried Tomato Vinaigrette with Extra Virgin Olive Oil, divided
1 cup fresh basil, chopped
2 qt. STOVE TOP Chicken Flavored Stuffing Mix, Flex Prep
32 each boneless chicken breast halves (5 oz.)

Description

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