Ingredients

Base
1 cup sweet biscuit crumbs
1/3 cup (80g) butter, melted
Filling
500g blockPHILADELPHIA Cream Cheese, softened
1 cup sour cream
3/4 cup caster sugar
3 teaspoon gelatine dissolved in
1/4 cup boiling water
1 tablespoon finely grated lemon rind (optional)
1/4 cup fresh lemon juice
2 cups fresh mixed berries e.g. (chopped strawberries, raspberries and / or blueberries)

Description

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