Coconut Cherry Bars

Ingredients

  • 1 cup Gold Medal® all-purpose flour
  • 1/2 cup butter or margarine, softened
  • 3 tablespoons powdered sugar
  • 2 eggs
  • 1 cup granulated sugar
  • 3/4 cup chopped nuts
  • 1/2 cup flaked coconut
  • 1/2 cup chopped maraschino cherries, drained
  • 1/4 cup Gold Medal® all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla

Description

Take A Break From Chocolate And Make These Cheery Cherry Bars.

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