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Ingredients

• 4 tablespoons peanut or vegetable oil
• 3 cloves garlic, finely chopped
• 1 tablespoon grated gingerroot
• 1 1/2 teaspoons freshly ground pepper
• 2 teaspoons ground coriander
• 1/2 lb beef tenderloin, cut into 1-inch pieces
• 1/4 cup sugar
• 3 tablespoons lime juice
• 2 tablespoons fish sauce
• 1 tablespoon balsamic vinegar
• 1 medium onion, finely chopped (1/2 cup)
• 1/4 cup finely chopped lemongrass
• 2 cloves garlic, finely chopped
• 1 small jalapeño chile, seeded and chopped
• 1/2 cup chicken broth
• 2 tablespoons fish sauce
• 2 tablespoons oyster sauce
• 4 cups hot cooked jasmine rice

Description

Enjoy Asian-style Dinner Tonight With These Glazed Beef Tenderloins, Rice And A Savory Lemongrass Sauce.

Betty Crocker