Asparagus And Tomato Pasta Salad

Ingredients

  • 3 cups uncooked rotini pasta (9 oz)
  • 1 lb asparagus, cut into 2-inch pieces (2 cups)
  • 1/4 cup vegetable oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon garlic salt
  • 3/4 cup chopped yellow bell pepper
  • 2 large tomatoes, cut into 2-inch pieces (2 cups)
  • Freshly cracked pepper, if desired

Description

This Easy, Summery Side Or Lunch Can Be Prepared The Night Before.

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