Apple Blackberry Pie


  • 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
  • 4 cups sliced peeled tart apples (about 6 medium)
  • 2 cups fresh blackberries
  • 1/2 cup packed brown sugar
  • 4 1/2 teaspoons cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg


Fresh Blackberries And Apples Are Spiced With Cinnamon And Nutmeg In This Winning Pie Recipe From The Indiana State Fair Pie Contest In 2010.

Betty Crocker Favicon Betty Crocker
View Full Recipe

MS Found Country:US image description
Back to top