Ingredients
- 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
- 4 cups sliced peeled tart apples (about 6 medium)
- 2 cups fresh blackberries
- 1/2 cup packed brown sugar
- 4 1/2 teaspoons cornstarch
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Description
Fresh Blackberries And Apples Are Spiced With Cinnamon And Nutmeg In This Winning Pie Recipe From The Indiana State Fair Pie Contest In 2010.
Betty Crocker
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