Ingredients
- 2 cups thinly sliced Chinese (napa) cabbage
- 1 1/2 cups shredded green cabbage
- 1/2 cup shredded red cabbage
- 1 tablespoon chopped fresh chives
- 3 tablespoons orange marmalade
- 2 tablespoons rice vinegar
- 1 teaspoon grated gingerroot
Description
<b><i>Betty Crocker's Heart Healthy Cookbook</i> Shares A Recipe!</b> Enjoy This Simple And Delicious Salad Made With Three Types Of Cabbage - Ready In Just 15 Minutes. Perfect Side For Any Meal!

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter