Apple-cranberry-pistachio Bread

Ingredients

  • 1 1/2 cups Gold Medal® all-purpose flour
  • 3/4 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup vegetable oil
  • 1/3 cup apple cider or apple juice
  • 2 eggs, beaten
  • 1 cup shredded peeled apple (1 medium)
  • 1/2 cup sweetened dried cranberries
  • 1/3 cup chopped pistachios
  • 1/2 cup powdered sugar
  • 2 to 3 teaspoons apple cider or apple juice
  • 2 tablespoons finely chopped pistachios

Description

Dotted With Red And Green Fruit And Nuts, This Festive Quick Bread Takes 20 Minutes To Put In The Oven. Enjoy A Slice For Breakfast Or Serve With Christmas Dinner.

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