Potatoes And Chicken Fiesta

Image of Potatoes And Chicken Fiesta, Betty Crocker
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Ingredients

  • 1 box (4.7 oz) Betty Crocker® scalloped potatoes
  • 2 1/4 cups boiling water
  • 3/4 cup milk
  • 1/3 cup shredded Monterey Jack cheese
  • 1/3 cup shredded Cheddar cheese
  • 1/3 cup Old El Paso® Thick 'n Chunky salsa
  • 2 cans (5 oz each) chunk breast of chicken, drained

Description

This Quick-to-fix Chicken And Potato Dinner Uses Ingredients You May Already Have On Hand.

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