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Ingredients

• Grated Parmesan cheese for coating muffin cups
• 1 package (11 oz) Old El Paso® flour tortillas for burritos (8 tortillas; 8 inch)
• 2 boneless skinless chicken breasts, grilled, shredded
• 3 tablespoons Caesar dressing
• 1/2 cup finely chopped romaine lettuce
• 1/4 cup canned Green Giant® whole kernel corn
• 1/4 cup grated Parmesan cheese
• 2 to 4 grape tomatoes, quartered

Description

Blogger Cheri Liefeld Of <a Href="http://www.adventuresinthekitchen.com/" Target="_blank">Adventures In The Kitchen</a> Shares A Caesar Salad Recipe. These Mini Bites Of Chicken-Caesar Salad Are A Fun Way To Start Your Party.

Betty Crocker