Ingredients
- 1 package (3 oz) cream cheese
- 1 cup Bisquick® Gluten Free mix
- 1 cup milk
- 2 tablespoons vegetable oil
- 1 teaspoon grated lemon peel
- 1 tablespoon lemon juice
- 1 egg
- 1 cup sliced fresh strawberries
- 1/2 cup strawberry syrup for pancakes
Description
These Gluten Free Pancakes Are Filled With Mini Cream Cheese Bites And Topped With A Strawberry Sauce.
Betty Crocker
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